Heirloom tomatoes in a variety of colors make a colorful side dish.
An easy recipe for macaroni and cheese that is made in the slow cooker. Add two or three fresh vegetables from the market and you have.a yummy summer dinner!
A signature dish from the Blue Willow Inn in Social Circle.
Crushed red pepper adds a lively flavor to this dish.
A chilled summer soup that uses a bounty of vegetables from the market. Recipe contributed by Kathy Benton, a market customer.