American Tomato Salad

An all-American version of the traditional Italian caprese salad. 1 tablespoon extra virgin olive oil 1 tablespoon honey 1 tablespoon cider vinegar 1 tablespoon Dijon mustard 4 heirloom tomatoes, cut in wedges 4 ounces blue cheese, crumbled 1 cup torn mixed soft...

Tomato Casserole

A delicious side dish when tomatoes are in season. 1-1/2 pounds tomatoes, seeded and chopped (about 4 cups) 1/2 teaspoon sea salt 1/4 teaspoon freshly cracked black pepper 1/2 teaspoon Creole or Cajun seasoning (like Slap Ya Mama) 1 teaspoon fresh basil, chopped 2...